
Culinary Lavender Explained: Taste, Differences & More
Discover the world of culinary lavender, its distinct flavor, and versatile uses in cooking.
Planted in Spring 2021, our lavender field has approximately 900 individual plants from a variety of French and English cultivars. Lavender has many amazing medicinal and culinary properties, a fragrant scent, and produces the beautiful purple flowers that we all know and love. Learn more about our lavender.
Our market serves as the hub for our farm community. We have a unique retail and event space featuring our products and a curated selection of locally and nationally sourced goods. Visit us during our market hours.
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